Restaurant hood & kitchen exhaust cleaning
Hood Cleaning in Hyattsville, MD
We clean the hoods, filters, ducts and rooftop fans that keep restaurant kitchens safe, from our Hyattsville base to kitchens across DC, Maryland and Virginia. Owner-operated and built around your fire inspection.
About us
Meet Professional Hood Cleaning LLC, Hyattsville’s Restaurant Hood Team
Professional Hood Cleaning LLC is owned and run by Herberth Gaitan out of Hyattsville, Maryland. Herberth looks after the kitchen exhaust systems that restaurants in DC, Maryland and Virginia depend on every single day.
Most of our customers found us the old-fashioned way, from one restaurant owner telling another. That is why we run the business the way we do: registered, insured, and focused on doing the job properly the first time.
Get A Free QuoteWhat we clean
Hood, exhaust and restaurant cleaning for working kitchens
Two service lines: the exhaust system above your cooking line, and the kitchen and dining room around it.
Kitchen Exhaust & Hood Cleaning
Hoods, filters, ducts and rooftop exhaust fans: the whole system that carries grease out of your kitchen.
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Restaurant & Equipment Cleaning
Kitchen equipment, floors, restrooms, dining areas and tables, cleaned for the health inspector and your guests.
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Restaurant Hood Cleaning
Degrease the hood canopy and the exhaust path above your cooking line so grease never builds up unseen.
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Exhaust Fan Cleaning
Clean the rooftop fan that pulls grease-laden air out of the kitchen, where the heaviest buildup collects.
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Restaurant Cleaning
A full top-to-bottom clean of kitchen, floors, restrooms and dining room for restaurants that need it done right.
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Stats So Far
Why restaurants call us
A cleaner hood system without the cheap-crew gamble
Insured and registered
Hood work means rooftops and cooking lines. We carry insurance and keep the LLC registered every year, so a problem on the job never lands on your restaurant.
You deal with the owner
Herberth runs the business and the crews. Questions about your kitchen, your schedule or your last inspection go straight to the person doing the work.
Built around your inspection
Grease buildup is the fire risk inspectors look for. We clean the whole path, from hood canopy to rooftop fan, not only what shows from the kitchen floor.
Restaurant kitchens only
Hoods, fans, filters, ducts and the equipment around them are our focus, so we know how a busy line really gets dirty and where it hides.
Service areas
Based in Hyattsville, working across DC, Maryland and Virginia
Our home base sits on the Route 1 corridor just outside the District, which puts Prince George’s and Montgomery County kitchens and downtown DC within a short drive. Start with the areas closest to us:
Hyattsville, MD
Our home base: Route 1, the Arts District and the restaurants around Prince George’s Plaza.
Washington, DC
Row-house restaurants, tight alleys and rooftop fans across the District.
College Park, MD
Campus-driven restaurants and late-night kitchens along Route 1.
Silver Spring, MD
Downtown dining, Georgia Avenue kitchens and Montgomery County rules.
Takoma Park, MD
Independent restaurants in Old Takoma and along Carroll and Laurel Avenues.
Mount Rainier, MD
Neighborhood kitchens on Rhode Island Avenue, minutes from our Hyattsville base.
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What restaurant owners say
How it works
From first call to a cleaner kitchen in four steps
Call or send a request
Tell us about your kitchen: what you cook, how many hoods you run, and when it was last cleaned.
Get a clear quote
We quote the work in plain terms and set a time that fits around your service, not the other way round.
We clean the system
Hood, filters, ductwork and rooftop fan, as scoped in your quote.
Stay on schedule
We help you set a cleaning rhythm that matches your cooking volume and what your inspector expects.
Ready for a cleaner, safer kitchen?
Tell us about your restaurant and we will get back to you with a quote. No pressure, no cheap-crew surprises.